In a restaurant, noise levels can easily surpass 85 decibels during an eight-hour shift, especially when there is music playing, espresso coffee machines are brewing, and cutlery and plates are clattering. This is significant as the normal conversational volume is around 60 dB(A).
Installing absorbent acoustic products is the best way to improve acoustics in your restaurant. This acoustic treatment lowers reverberation (the noise bouncing around the space) and allows everyone to communicate easily without raising their voices to be heard over the noise.
Some products we may recommend include:
